Baked egg pudding
Packaged product Süßigkeiten und Desserts Ohayo
Baked egg pudding contains 134 kcal per 100 g. A Serving, 140.0 g (140 g) provides about 187 kcal.
Roughly 51 % of its calories come from carbohydrates, with 35 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 5,2 g | 7 % |
| Saturated fat L | 4,3 g | 21 % |
| Sodium | not reported | |
| Total carbohydrates L | 17,1 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 17,1 g | |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 51 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Sugars17,1 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
- Fat5,2 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat4,3 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ohayo
- Barcode
- 49667080
- Label serving
- 140.0 g
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked egg pudding?
100 g of Baked egg pudding has 134 kcal. Serving, 140.0 g (140 g): about 187 kcal.
How much protein is in Baked egg pudding?
Baked egg pudding contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 6,5 g in Serving, 140.0 g (140 g). About 14 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Baked egg pudding?
Baked egg pudding has 17,1 g of total carbohydrates per 100 g, including 17,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked egg pudding?
Baked egg pudding contains 5,2 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 10. März 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 49667080. License: ODbL 1.0 (Open Food Facts). Source record dated 10. März 2022. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.