Baiocchi
Packaged product Süßigkeiten und Desserts Barilla
Baiocchi contains 319 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 37 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 491 kcal per 100 g across 1.962 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 8,8 g | 44 % |
| Sodium L | 168 mg | 7 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 20 g | |
| Added sugars L | 18,5 g | 37 % |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 56 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gin the lowest quarter of Süßigkeiten und Desserts (median 6,5 g)
- Sugars20 gin the lowest quarter of Süßigkeiten und Desserts (median 31,1 g)
- Fat13 gin the lowest quarter of Süßigkeiten und Desserts (median 23,3 g)
- Saturated fat8,8 gbelow the median for Süßigkeiten und Desserts (median 12 g)
- Sodium168 mgbelow the median for Süßigkeiten und Desserts (median 200 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barilla
- Barcode
- 8711327557475
- Quantity
- 60 g
- Label serving
- 60
- Category
- Schokoladenkekse
- Packaging
- it:busta-pp-5
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di GRANO tenero, LATTE fresco pastorizzato di Alta Qualità (22%), zucchero, acqua, olio di cocco, sciroppo di glucosio, sciroppo di glucosio-fruttosio, UOVO (2,5%), olio di girasole, LATTE intero in polvere, cacao magro in polvere (1,5%), LATTOSIO e proteine del LATTE, NOCCIOLE (0,9%), burro di cacao (0,7%), pasta di cacao (0,4%), LATTE scremato in polvere, sale, addensante (alginato di sodio), agenti lievitanti (carbonati di sodio), emulsionanti (mono - e digliceridi degli acidi grassi, lecitina di SOIA), aromi
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerKokosölGlucosesirupEiSonnenblumenölHaselnussKakaobutterSalz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baiocchi?
100 g of Baiocchi has 319 kcal.
How much protein is in Baiocchi?
Baiocchi contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Baiocchi?
Baiocchi has 44 g of total carbohydrates per 100 g, including 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baiocchi?
Baiocchi contains 13 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
How much sodium is in Baiocchi?
100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711327557475. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.