Baguette Dinkel
Packaged product Getränke Edeka
Baguette Dinkel contains 243 kcal per 100 g. A Serving, 100 g (100 g) provides about 243 kcal.
Roughly 80 % of its calories come from carbohydrates, with 17 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 432 mg | 19 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 9,8 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 80 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,8 gin the top quarter of Getränke (median 8,5 g)
- Fiber3,5 gabove the median for Getränke (median 3 g)
- Sugars2,6 gabove the median for Getränke (median 2,4 g)
- Fat1 gin the lowest quarter of Getränke (median 1,4 g)
- Saturated fat0,2 gin the lowest quarter of Getränke (median 0,3 g)
- Sodium432 mgin the lowest quarter of Getränke (median 520 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
61% Dinkelmehl** Wasser, 6,9% Dinkelflocken** Hefe, Gerstenmalzmehl, Gerstenmalzextrakt, Meersalz, Backmittel (Dextrose, Emulgator: E 472e; Weizenmehl, Rapsöl), Säureregulator: Natriumacetate **eine Weizenart
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzWeizenmehlRaps (Rübsenöl)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette Paillasse Fedipat | 243 | 7,9 g | 50,1 g | 0,9 g |
| Sinnack Steinofen Baguette Dinkel Sinnack | 243 | 9,8 g | 47 g | 1 g |
| La Flûte Stahmer | 243 | 13 g | 42 g | 1,5 g |
| Baguette levain U | 243 | 10,1 g | 45 g | 1,2 g |
| Demi-baguettes blanches Colruyt | 243 | 8,1 g | 49 g | 1 g |
| Steinofenbaguette BBQ | 243 | 9,8 g | 47 g | 1 g |
| Baguette maison Leclerc | 243 | 8,4 g | 49 g | 1 g |
| Demi baguettes blanches précuites 4 pieces Everyday | 243 | 7,3 g | 50 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette Dinkel?
100 g of Baguette Dinkel has 243 kcal. Serving, 100 g (100 g): about 243 kcal.
How much protein is in Baguette Dinkel?
Baguette Dinkel contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 9,8 g in Serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 8,5 g).
How many carbs are in Baguette Dinkel?
Baguette Dinkel has 47 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette Dinkel?
Baguette Dinkel contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Baguette Dinkel?
100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501684962. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.