Baby’s biscuit
Packaged product Süßigkeiten und Desserts hipp
Baby’s biscuit contains 424 kcal per 100 g.
Roughly 70 % of its calories come from carbohydrates, with 20 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (433 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 7,8 g | 39 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 73,8 g | 27 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 22,1 g | |
| Protein L | 9,7 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 70 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,7 gin the top quarter of Süßigkeiten und Desserts (median 7,2 g)
- Fiber2,1 gbelow the median for Süßigkeiten und Desserts (median 2,8 g)
- Sugars22,1 gabove the median for Süßigkeiten und Desserts (median 20,4 g)
- Fat9,5 gbelow the median for Süßigkeiten und Desserts (median 12,7 g)
- Saturated fat7,8 gin the top quarter of Süßigkeiten und Desserts (median 1,8 g)
- Sodium100 mgabove the median for Süßigkeiten und Desserts (median 92 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- hipp
- Barcode
- 9062300137276
- Category
- Kekse für Säuglinge
Ingredients
Wheat flour* 68 %, sugar*, coconut oil", wheat flour" (partially hydrolysed) 7 %, skimmed milk powder*, raising agents (ammonium hydrogen carbonate, potassium hydrogen tartrate, sodium hydrogen carbonate), barley malt extract*, Bourbon vanilla extract, emulsifier lecithins*, vitamin B₁.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wundertraum Kekse Fruchtbar | 424 | 7,7 g | 70 g | 12 g |
| Biscuits bébé Hipp | 424 | 9,7 g | 73,8 g | 9,5 g |
| biscuit pour bébé cacao Lupilu | 424 | 8,6 g | 76 g | 8,9 g |
| Mon premier biscuit Hipp | 424 | 9,7 g | 73,8 g | 9,5 g |
| Bio Babykekse babylove | 423 | 8,2 g | 65,7 g | 13,4 g |
| Naturnes bio Nestlé | 423 | 9,7 g | 76 g | 8,6 g |
| NESTLE P'tit Biscuit- Etui 180g - Dès 12 mois Nestlé | 422 | 10,4 g | 72,1 g | 9,8 g |
| Apple biscuits Georg Parlasca Keksfabrik | 427 | 6,4 g | 68,3 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baby’s biscuit?
100 g of Baby’s biscuit has 424 kcal.
How much protein is in Baby’s biscuit?
Baby’s biscuit contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 7,2 g).
How many carbs are in Baby’s biscuit?
Baby’s biscuit has 73,8 g of total carbohydrates per 100 g, including 2,1 g of fiber and 22,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baby’s biscuit?
Baby’s biscuit contains 9,5 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in Baby’s biscuit?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. Januar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9062300137276. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Januar 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.