avocado oil ranch dressing
Packaged product Fette und Öle hunter & gather
Avocado oil ranch dressing contains 447 kcal per 100 g.
Roughly 96 % of its calories come from fat, with 2 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in Fette und Öle on FoodFactly, where the median is 333 kcal per 100 g across 872 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 48,4 g | 62 % |
| Saturated fat L | 8,3 g | 42 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 2 %
- Fat 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gabove the median for Fette und Öle (median 0,6 g)
- Fiber1,1 gin the top quarter of Fette und Öle (median 0 g)
- Sugars0,7 gin the lowest quarter of Fette und Öle (median 5,4 g)
- Fat48,4 gin the top quarter of Fette und Öle (median 30 g)
- Saturated fat8,3 gin the top quarter of Fette und Öle (median 3,3 g)
- Sodium480 mgin the lowest quarter of Fette und Öle (median 733 mg)
- Protein per 100 kcal0,34 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- hunter & gather
- Barcode
- 0604565349477
- Category
- Salatdressings
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
avocado oil (48%), water, cider vinegar, lemon juice (4%), pasteurised free range egg yolk (3%), himalayan pink salt, nutritional yeast onion (1%), mustard powder, garlic, citrus fibre, dill, black pepper, chives (0.2%), parsley (0.2%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Popeyes Blackened Ranch Dipping Sauce Popeyes | 448 | 3,5 g | 6,9 g | 44,8 g |
| Ranch Chipotle Newman's Own | 449 | 1,5 g | 8 g | 45,8 g |
| Zwergannaise vegane Salatcreme Zwergenwiese | 445 | 1,5 g | 5,8 g | 46 g |
| Truffle Mayo Dressing Salad Mate | 444 | 0 g | 0 g | 44,4 g |
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| Buttermilk Ranch dressing Marzetti | 442 | 2,3 g | 4,7 g | 44,2 g |
| Caesar Dressing Sainsbury's | 453 | 2 g | 3,5 g | 47,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in avocado oil ranch dressing?
100 g of avocado oil ranch dressing has 447 kcal.
How much protein is in avocado oil ranch dressing?
Avocado oil ranch dressing contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0,6 g).
How many carbs are in avocado oil ranch dressing?
Avocado oil ranch dressing has 2,5 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in avocado oil ranch dressing?
Avocado oil ranch dressing contains 48,4 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
How much sodium is in avocado oil ranch dressing?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0604565349477. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.