Arki Jogurtti Marjamix

Packaged product Milch und Eier Valio

Arki Jogurtti Marjamix contains 76 kcal per 100 g. A Serving, 100 g (100 g) provides about 76 kcal.

Roughly 59 % of its calories come from carbohydrates, with 26 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 1.813 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Arki Jogurtti Marjamix by Valio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 g
2,8 gprotein
11 gcarbohydrates
2,1 gfat
76kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76 kcal
Total fat L 2,1 g 3 %
Saturated fat L 1,2 g 6 %
Sodium L 36 mg 2 %
Total carbohydrates L 11 g 4 %
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 5,5 g 11 %
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 59 %Fat: 26 %76kcal / 100 g
  • Protein 15 %
  • Carbohydrates 59 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of Milch und Eier (median 3,4 g)
  • Sugars11 gbelow the median for Milch und Eier (median 12 g)
  • Fat2,1 gbelow the median for Milch und Eier (median 2,8 g)
  • Saturated fat1,2 gbelow the median for Milch und Eier (median 1,8 g)
  • Sodium36 mgin the lowest quarter of Milch und Eier (median 40 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Valio
Barcode
6408430021376
Quantity
1 kg
Label serving
100 g
Category
Fruchtjoghurt
Packaging
Cardboard,Paperboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pastöroitu _maito_, sokeri, _maitovalmiste_, karhunvadelma, puolukka, mustikka, muunnettu perunatärkkelys, aromit, hapate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZucker

Similar products

FoodCaloriesProteinCarbsFat
yogurt magro mirtilli Despar 76 3,5 g 15 g 0 g
Persikka-mangojogurtti Valio 76 3,6 g 7,1 g 3,4 g
Fru fru framboos Bauer 76 2,8 g 16,4 g 0,1 g
Yoghurt aux baies Coop Prix Garantie 76 2,6 g 11 g 2,4 g
Jogurt Myrtille Prix Garantie 76 2,6 g 11 g 2,4 g
Original Strawberry Banana Great Value 76 2,9 g 15,3 g 0,88 g
Munch Bunch Squashums Yogurt Drinks Strawberry Nestlé 76 2,8 g 13,1 g 1,3 g
Squashums Strawberry Yoghurt Drinks Nestlé 76 2,8 g 13,1 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Arki Jogurtti Marjamix?

100 g of Arki Jogurtti Marjamix has 76 kcal. Serving, 100 g (100 g): about 76 kcal.

How much protein is in Arki Jogurtti Marjamix?

Arki Jogurtti Marjamix contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,8 g in Serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,4 g).

How many carbs are in Arki Jogurtti Marjamix?

Arki Jogurtti Marjamix has 11 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Arki Jogurtti Marjamix?

Arki Jogurtti Marjamix contains 2,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Arki Jogurtti Marjamix?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6408430021376. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.