Argal Fuet Tradición
Packaged product Fleisch Argal
Argal Fuet Tradición contains 430 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 22 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (441 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 14,4 g | 72 % |
| Sodium L | 1.760 mg | 77 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,5 g | |
| Added sugars L | 3,7 g | 7 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 2 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the lowest quarter of Fleisch (median 27 g)
- Sugars2,5 gabove the median for Fleisch (median 2,2 g)
- Fat36 gabove the median for Fleisch (median 35 g)
- Saturated fat14,4 gin the top quarter of Fleisch (median 13 g)
- Sodium1.760 mgin the top quarter of Fleisch (median 1.600 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Varkensvlees en varkensbuikspek (voor 100 gram fuet is 159 gram vlees gebruikt), zout, lactose, melkpoeder, specerijen, dextrose, antioxidant (E-301), conserveermiddelen (E-250, E-252), culturen van melkzuurbacteriën, eetbare natuurlijke varkensdarm.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fuet sin gluten, sin colorantes sin sulfitos sin soj Argal | 430 | 24 g | 2,5 g | 36 g |
| Fuet AH Excellent | 430 | 25 g | 3,5 g | 35 g |
| Fuet Eroski | 432 | 21 g | 3,7 g | 37 g |
| Fuet Eroski | 432 | 21 g | 3,7 g | 37 g |
| Fuet ARGAL ALIMENTACION S.A | 432 | 21 g | 3,7 g | 37 g |
| Le fuet paprika Galibier | 433 | 27 g | 2,6 g | 35 g |
| Fuet extra Bellissima Comida | 433 | 25,3 g | 2,5 g | 35,9 g |
| Fuet extra Cabanas | 433 | 27 g | 2,6 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Argal Fuet Tradición?
100 g of Argal Fuet Tradición has 430 kcal.
Is Argal Fuet Tradición high in protein?
Argal Fuet Tradición contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 27 g).
How many carbs are in Argal Fuet Tradición?
Argal Fuet Tradición has 2,5 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Argal Fuet Tradición?
Argal Fuet Tradición contains 36 g of fat per 100 g, of which 14,4 g is saturated (72 % of the Daily Value).
How much sodium is in Argal Fuet Tradición?
100 g contains 1.760 mg of sodium, 77 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410764060035. License: ODbL 1.0 (Open Food Facts). Source record dated 7. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.