Appel-kers

Packaged product Getränke Boni

Appel-kers contains 48 kcal per 100 ml. A Serving, 20 cl (200 ml) provides about 96 kcal.

Roughly 88 % of its calories come from carbohydrates, with 8 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 62 kcal per 100 g across 10 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Appel-kers by Boni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 ml
0,5 gprotein
12 gcarbohydrates
0,5 gfat
96kcal in Serving, 20 cl (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 48 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 40 mg 2 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 11 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 88 %Fat: 8 %48kcal / 100 ml
  • Protein 4 %
  • Carbohydrates 88 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars11 gin the lowest quarter of Getränke (median 12 g)
  • Saturated fat0,1 gin the lowest quarter of Getränke (median 0,2 g)
  • Sodium40 mgin the top quarter of Getränke (median 4 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Boni
Barcode
5400141405132
Quantity
20 cl
Label serving
20 cl
Category
compotes-pommes-cerise
Packaging
Cardboard,Paperboard
Nutri-Score
E as computed by Open Food Facts

Ingredients

96% appelsap uit sapconcentraat, 4 % kersensap uit sapconcentraat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Compote Pommes Cerises Charles & Alice 54 0,5 g 13 g 0,5 g
Purée pommes griottes Coteaux nantais 54 0 g 13,4 g 0 g
Pomme cerise sans sucres ajoutés** contient des sucres naturellement présents. Auchan 57 0,5 g 12 g 0,5 g
Compote Pommes -Cerises avec morceaux sans sucres ajoutés Charles & Alice 62 0,5 g 13 g 0,6 g
Compotes pommes cerises Charles & Alice 62 0,5 g 13 g 0,6 g
Pom' Potes Pomme Cerise Materne 62 0,5 g 13,7 g 0,6 g
Pomme cerise Andros 64 0,4 g 14 g 0,3 g
Pom' Potes, Pomme Cerise Materne 65 0,5 g 13 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Appel-kers?

100 ml of Appel-kers has 48 kcal. Serving, 20 cl (200 ml): about 96 kcal.

How much protein is in Appel-kers?

Appel-kers contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value), or 1 g in Serving, 20 cl (200 ml). About 4 % of its calories come from protein.

How many carbs are in Appel-kers?

Appel-kers has 12 g of total carbohydrates per 100 ml, including 0,5 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Appel-kers?

Appel-kers contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Appel-kers?

100 ml contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400141405132. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.