Apericube

Packaged product Milch und Eier Apéricube

Apericube contains 250 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 19 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 327 kcal per 100 g across 63 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apericube by Apéricube, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
12 gprotein
5,5 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 20 g 26 %
Saturated fat L 13,5 g 68 %
Sodium L 800 mg 35 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber not reported
Total sugars L 5,5 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 9 %Fat: 72 %250kcal / 100 g
  • Protein 19 %
  • Carbohydrates 9 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for Milch und Eier (median 9,5 g)
  • Sugars5,5 gin the top quarter of Milch und Eier (median 3 g)
  • Fat20 gin the lowest quarter of Milch und Eier (median 30 g)
  • Saturated fat13,5 gin the lowest quarter of Milch und Eier (median 19 g)
  • Sodium800 mgin the top quarter of Milch und Eier (median 520 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Apéricube
Barcode
3073781139846
Category
Käsevorspeisen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Be O olor ant Ca 1 om 0art Ifici OU T G Spécialité fromagère fondue-Les ingrédients de vos bons petits cubes : du lait écrémé réhydraté (origine: France), des fromages (dont 7% d'Emmental, 5% de Gouda, 4% de Cheddar dans les Aa cubes 3 fromages et 13% de Chèvre (lait de chèvre) dans les cubes Chèvre), du beurre, des protéines de lait, des sels de fonte (polyphosphates), indispensables pour lier les ingrédients et obtenir une texture onctueuse, du concentré lactique laitier, une préparation pour fromage (arôme naturel, jus concentré de saumon fumé, gélatine de poisson, pate d'anchois) et un aróme naturel (noix) dans les cubes Saumon, un arôme naturel (lait) dans les cubes 3 Fromages, un arôme naturel d'ail avec d'autres arômes naturels dans les cubes Ail & Fines Herbes, un arôme naturel de fromage (lait de chèvre) dans les cubes Chèvre, du sel. Peut contenir des traces de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSalzMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apericube?

100 g of Apericube has 250 kcal.

Is Apericube high in protein?

Apericube contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 9,5 g).

How many carbs are in Apericube?

Apericube has 5,5 g of total carbohydrates per 100 g, including 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apericube?

Apericube contains 20 g of fat per 100 g, of which 13,5 g is saturated (68 % of the Daily Value).

How much sodium is in Apericube?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3073781139846. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.