Anillos
Packaged product Süßigkeiten und Desserts Terrabusi
Anillos contains 453 kcal per 100 g. A Serving, 5 galletas 30 g (30 g) provides about 136 kcal.
Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 6,3 g | 32 % |
| Trans fat L | 0 g | |
| Sodium L | 170 mg | 7 % |
| Total carbohydrates L | 73,3 g | 27 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 32,3 g | |
| Added sugars L | 9,7 g | 19 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 65 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for Süßigkeiten und Desserts (median 7,5 g)
- Fiber1,7 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
- Sugars32,3 gin the top quarter of Süßigkeiten und Desserts (median 22,8 g)
- Fat14,7 gbelow the median for Süßigkeiten und Desserts (median 16,3 g)
- Saturated fat6,3 gabove the median for Süßigkeiten und Desserts (median 4,1 g)
- Sodium170 mgbelow the median for Süßigkeiten und Desserts (median 240 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Terrabusi
- Barcode
- 7622201808884
- Quantity
- 170 g
- Label serving
- 5 galletas 30 g
- Category
- Trockenkekse
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo enriquecida (harina de trigo, hierro, ácido fólico, vitamina B1, vitamina B2, niacina)), azúcar, grasa vacuna refinada, jarabe de maíz de alta fructosa, cacao en polvo, sai, gelatina, leudantes químicos: bicarbonato de sodio, bicarbonato de amonio, fosfato monocálcico, colorantes: caramelo III, carmín, cúrcuma, emulsionante: lecitina de soja, aromatizante artificial: vainilla, aromatizante idéntico al natural: cereza, limón, espesante: goma guar, acidulante: ácido cítrico
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehl
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|---|---|---|---|---|
| Fruits et Graines Germinal | 453 | 8,4 g | 61 g | 18 g |
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| Galletotem Sondey | 453 | 6,8 g | 70,6 g | 14,9 g |
| Mon premier petit beurre pépites de chocolat Autres secs | 453 | 6,1 g | 76 g | 13,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Anillos?
100 g of Anillos has 453 kcal. Serving, 5 galletas 30 g (30 g): about 136 kcal.
How much protein is in Anillos?
Anillos contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 5 galletas 30 g (30 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7,5 g).
How many carbs are in Anillos?
Anillos has 73,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 32,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Anillos?
Anillos contains 14,7 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in Anillos?
100 g contains 170 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201808884. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.