Anchovis - Knoblauch

Packaged product Fisch und Meeresfrüchte Aldi

Anchovis - Knoblauch contains 152 kcal per 100 g.

Roughly 56 % of its calories come from protein, with 38 % from fat and 7 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 203 kcal per 100 g across 248 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Anchovis - Knoblauch by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
21 gprotein
2,6 gcarbohydrates
6,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 6,3 g 8 %
Saturated fat L 1,6 g 8 %
Sodium L 840 mg 37 %
Total carbohydrates L 2,6 g 0,9 %
Dietary fiber not reported
Total sugars L 0,9 g
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56 %Carbohydrates: 7 %Fat: 38 %152kcal / 100 g
  • Protein 56 %
  • Carbohydrates 7 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gbelow the median for Fisch und Meeresfrüchte (median 25 g)
  • Sugars0,9 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
  • Fat6,3 gin the lowest quarter of Fisch und Meeresfrüchte (median 10 g)
  • Saturated fat1,6 gbelow the median for Fisch und Meeresfrüchte (median 1,9 g)
  • Sodium840 mgin the lowest quarter of Fisch und Meeresfrüchte (median 4.720 mg)
  • Protein per 100 kcal13,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061461725853
Quantity
100 g
Category
Sardellenfilets
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
marinated anchovies Sainsbury's 152 21,8 g 0,5 g 7 g
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Boquerones Special de Aldi 155 21 g 0,5 g 7,9 g
Filets d’Anchoix à l’huile d’olive Zapi 149 30 g 0 g 3 g
Filete de Anchoa Conservas Montebuciero 156 28,5 g 0,6 g 4,4 g
Filetes de anchoa Diamir 156 31 g 0,3 g 8,8 g
Boquerón en aceite de oliva virgen extra ecológico lorea 147 22,1 g 0,7 g 6,2 g
Anchovis Natur TOP-LAX 146 22 g 1 g 6,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Anchovis - Knoblauch?

100 g of Anchovis - Knoblauch has 152 kcal.

Is Anchovis - Knoblauch high in protein?

Anchovis - Knoblauch contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 56 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is below the median (median 25 g).

How many carbs are in Anchovis - Knoblauch?

Anchovis - Knoblauch has 2,6 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Anchovis - Knoblauch?

Anchovis - Knoblauch contains 6,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Anchovis - Knoblauch?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461725853. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.