Amandino
Packaged product Getränke Damiano
Amandino contains 643 kcal per 100 g.
Roughly 81 % of its calories come from fat, with 17 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (634 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 643 kcal | |
| Total fat L | 56,3 g | 72 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber L | 8,9 g | 32 % |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 26,5 g | 53 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 2 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26,5 gin the top quarter of Getränke (median 23 g)
- Fiber8,9 gbelow the median for Getränke (median 9,3 g)
- Sugars3 gin the lowest quarter of Getränke (median 4,3 g)
- Fat56,3 gabove the median for Getränke (median 55 g)
- Saturated fat4,2 gin the lowest quarter of Getränke (median 4,6 g)
- Sodium0 mgin the lowest quarter of Getränke (median 4 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Damiano
- Barcode
- 8002352000129
- Quantity
- 180 g
- Category
- Whole almond purees
- Packaging
- Glass
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
100% mandorle tostate bio. Origine: Italia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Amandino - Purée d'Amandes Grillées bio Damiano | 643 | 26,5 g | 3,2 g | 56,3 g |
| Purée d'amandes complètes Élibio | 643 | 28,8 g | 4,8 g | 54,8 g |
| Purée d'amandes complètes Élibio | 643 | 28,8 g | 4,8 g | 54,8 g |
| Braunes Mandelmus Deangelis | 643 | 28,8 g | 4,8 g | 54,8 g |
| Mandelmus Rossmann | 643 | 29 g | 4,8 g | 55 g |
| Mandelmus Bio natura | 643 | 29 g | 4,8 g | 55 g |
| Mandelmus REWE Bio | 643 | 28,8 g | 4,8 g | 54,8 g |
| Amandino Purée d'amandes grillées Damiano | 643 | 26,5 g | 3,2 g | 56,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Amandino?
100 g of Amandino has 643 kcal.
Is Amandino high in protein?
Amandino contains 26,5 g of protein per 100 g (53 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 23 g).
How many carbs are in Amandino?
Amandino has 3,2 g of total carbohydrates per 100 g, including 8,9 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Amandino?
Amandino contains 56,3 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Amandino?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002352000129. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.