Alpaco

Packaged product Sonstige Lebensmittel Valrhona

Alpaco contains 556 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 28 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Alpaco by Valrhona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
556kcal per 100 g
7,6 gprotein
37 gcarbohydrates
39 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 39 g 50 %
Saturated fat L 24 g 120 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 37 g 13 %
Dietary fiber not reported
Total sugars L 27 g
Added sugars L 0 g 0 %
Protein L 7,6 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 28 %Fat: 66 %556kcal / 100 g
  • Protein 6 %
  • Carbohydrates 28 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gabove the median for Sonstige Lebensmittel (median 7 g)
  • Sugars27 gin the top quarter of Sonstige Lebensmittel (median 3,4 g)
  • Fat39 gin the top quarter of Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat24 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sodium4 mgin the lowest quarter of Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valrhona
Barcode
3395328130100
Category
Sonstige Lebensmittel

Ingredients

ALPACO 66% FEVE ?50G 10361 Chocolat noir de couverture (66% de cacao mtntmum, pur beurre de cacao), Inarédtents: fèves de cacao d'Equateur, beurre de cacao de SOJA), extrait naturel de vanille. LAIT [Fahriqué dans un atelier qui uülise du lait). Présence possble de fru!ts à Conserver dans un endroit sec entre 16-180C

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Alpaco?

100 g of Alpaco has 556 kcal.

How much protein is in Alpaco?

Alpaco contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).

How many carbs are in Alpaco?

Alpaco has 37 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Alpaco?

Alpaco contains 39 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).

How much sodium is in Alpaco?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3395328130100. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.