Almond Biscuits
Packaged product Süßigkeiten und Desserts Billa
Almond Biscuits contains 451 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (448 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 451 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 112 mg | 5 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 34 g | |
| Added sugars L | 32,8 g | 66 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 60 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gin the lowest quarter of Süßigkeiten und Desserts (median 8,1 g)
- Sugars34 gabove the median for Süßigkeiten und Desserts (median 33,1 g)
- Fat17 gabove the median for Süßigkeiten und Desserts (median 15 g)
- Saturated fat8,2 gin the top quarter of Süßigkeiten und Desserts (median 2,8 g)
- Sodium112 mgabove the median for Süßigkeiten und Desserts (median 100 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Billa
- Barcode
- 9008684010514
- Quantity
- 175 g
- Category
- Mandelnkekse
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
KVIETINIAI miltai, rudasis cukrus (cukrus, cukraus sirupas), SVIESTAS (12%), MIGDOLAI (9%), tešlos kildymo medžiaga natrio karbonatai, jūros druska.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlButterMandelZucker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croquants aux amandes Carrefour | 452 | 10 g | 72 g | 13 g |
| Soufflés croquants Delhaize | 450 | 9,8 g | 71 g | 13 g |
| Oaties Mini Oat Cookies Honey Nuts Quaker | 449 | 8,2 g | 71,3 g | 14,6 g |
| Croquants aux amandes Jules Destrooper | 454 | 6,9 g | 72 g | 15 g |
| Croquants amande Antton | 448 | 9,8 g | 71 g | 13 g |
| Croquants de Cordes sur Cirl Leclerc | 448 | 9,8 g | 71 g | 13 g |
| Croquants Maison Bruyere | 448 | 9,8 g | 71 g | 13 g |
| Les Délicats Croquants de Cordes aux éclats d'amandes Casino | 448 | 9,8 g | 71 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almond Biscuits?
100 g of Almond Biscuits has 451 kcal.
How much protein is in Almond Biscuits?
Almond Biscuits contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8,1 g).
How many carbs are in Almond Biscuits?
Almond Biscuits has 67 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almond Biscuits?
Almond Biscuits contains 17 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Almond Biscuits?
100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9008684010514. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.