Almini cream
Packaged product Süßigkeiten und Desserts vincinni
Almini cream contains 563 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 42 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 563 kcal | |
| Total fat L | 34,3 g | 44 % |
| Saturated fat L | 30,8 g | 154 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 56 g | |
| Added sugars L | 17,2 g | 34 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 42 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for Süßigkeiten und Desserts (median 6,1 g)
- Sugars56 gin the top quarter of Süßigkeiten und Desserts (median 39,6 g)
- Fat34,3 gabove the median for Süßigkeiten und Desserts (median 34,2 g)
- Saturated fat30,8 gin the top quarter of Süßigkeiten und Desserts (median 7,6 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 50 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- vincinni
- Barcode
- 5310115007685
- Quantity
- 800
- Category
- pates-a-tartiner
- Packaging
- tr:800g
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
crème de cacao 50% (sucre, huile de tounesoi e huile végétal hydrogéné (huile de palme et huile de colza), poudre de lait écrémé et de poudre de lactosérum doux 9%, poudre de cacao 8%, émulsifiant: lécithine de soja; vaniline, arome: noisettes; crème de lait 50% (sucre, huile de tournesol et huile végétal hydrogéné (huile de palme et huile de colza), poudre de lait écrémé et de poudre de lactosérum doux 15 %, émulsifiant: lécithine de soja; vanilline, arôme: lait. Peut contenir de traces de noisette. Vateur nutritive sur 100g de produit: Calories: 2347kl/563kcai; Graisse: 34.3g, Gras saturé: 30.8g, Glucides: 59g; Sucres: 56g; Fibres: 1.3g; Protéines: 3.8g, Sel: 0.00g, Conservez dans un endroit frais et sec.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerRahmSonnenblumenölSalzPalmölRaps (Rübsenöl)Haselnuss
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almini cream?
100 g of Almini cream has 563 kcal.
How much protein is in Almini cream?
Almini cream contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,1 g).
How many carbs are in Almini cream?
Almini cream has 59 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almini cream?
Almini cream contains 34,3 g of fat per 100 g, of which 30,8 g is saturated (154 % of the Daily Value).
How much sodium is in Almini cream?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5310115007685. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.