Alitas Bufalo
Packaged product Mahlzeiten und Gerichte Tyson
Alitas Bufalo contains 223 kcal per 100 g. A Serving, 100 g (100 g) provides about 223 kcal.
Roughly 61 % of its calories come from fat, with 38 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 133 kcal per 100 g across 892 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 589 mg | 26 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 2 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of Mahlzeiten und Gerichte (median 6,2 g)
- Fiber0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Sugars0 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,1 g)
- Fat15 gin the top quarter of Mahlzeiten und Gerichte (median 5,5 g)
- Saturated fat4 gin the top quarter of Mahlzeiten und Gerichte (median 1,8 g)
- Sodium589 mgin the top quarter of Mahlzeiten und Gerichte (median 315 mg)
- Protein per 100 kcal9,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tyson
- Barcode
- 7501100386771
- Quantity
- 700 g
- Label serving
- 100 g
- Category
- Gefrorene Fertiggerichte
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Alas de pollo, salsa picante (pimientos frescos maduros, vinagre destilado, sal), agua, contiene 2% O menos de los siguientes: goma celulosa, chiles, almidón modificado de maiz, aceite vegetal con ajo, sal tritasfato pentasódico, acéite vegetal, extractos de especias, fosfato fribásico de calcio, harina de trigo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlEssigSalz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alitas Bufalo?
100 g of Alitas Bufalo has 223 kcal. Serving, 100 g (100 g): about 223 kcal.
Is Alitas Bufalo high in protein?
Alitas Bufalo contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 21 g in Serving, 100 g (100 g). About 38 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 6,2 g).
How many carbs are in Alitas Bufalo?
Alitas Bufalo has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alitas Bufalo?
Alitas Bufalo contains 15 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Alitas Bufalo?
100 g contains 589 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501100386771. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.