Albóndigas

Packaged product Mahlzeiten und Gerichte Dia

Albóndigas contains 142 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 24 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (139 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Albóndigas by Dia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
142kcal per 100 g
8,4 gprotein
5,1 gcarbohydrates
9,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 9,5 g 12 %
Saturated fat L 2,8 g 14 %
Sodium L 440 mg 19 %
Total carbohydrates L 5,1 g 2 %
Dietary fiber not reported
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 15 %Fat: 61 %142kcal / 100 g
  • Protein 24 %
  • Carbohydrates 15 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gabove the median for Mahlzeiten und Gerichte (median 7,5 g)
  • Sugars0,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,6 g)
  • Fat9,5 gabove the median for Mahlzeiten und Gerichte (median 6,7 g)
  • Saturated fat2,8 gabove the median for Mahlzeiten und Gerichte (median 2,2 g)
  • Sodium440 mgabove the median for Mahlzeiten und Gerichte (median 368 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dia
Barcode
8480017066305
Quantity
420 g
Category
Mahlzeiten mit Fleisch
Packaging
Can
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

meatballs in sauce with peas and carrots: sauce (50.73%), [water, wheat flour onion, wine, tomato concentrate, lard, carrot, sunflower oil, potato starch (15%), turkey meat (7.7%), pork bacon, wheat flour, mechanically separated turkey meat (3.9%), salt, meatballs 39.27%, stabilizers, dehydrated garlic and preservative e250, peas 5%, carrots 5%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenSonnenblumenölWeizenmehlSalzKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Albóndigas?

100 g of Albóndigas has 142 kcal.

How much protein is in Albóndigas?

Albóndigas contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 7,5 g).

How many carbs are in Albóndigas?

Albóndigas has 5,1 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Albóndigas?

Albóndigas contains 9,5 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Albóndigas?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480017066305. License: ODbL 1.0 (Open Food Facts). Source record dated 24. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.