Aioli Basilikum

Packaged product Suppen und Saucen Wonnemeyer

Aioli Basilikum contains 693 kcal per 100 g.

Roughly 99 % of its calories come from fat, with 1 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 594 kcal per 100 g across 167 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aioli Basilikum by Wonnemeyer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
693kcal per 100 g
1,8 gprotein
0,5 gcarbohydrates
76 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 693 kcal
Total fat L 76 g 97 %
Saturated fat L 6,1 g 31 %
Sodium L 312 mg 14 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 1,8 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 0,3 %Fat: 99 %693kcal / 100 g
  • Protein 1 %
  • Carbohydrates 0,3 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gin the top quarter of Suppen und Saucen (median 1,2 g)
  • Sugars0,5 gin the lowest quarter of Suppen und Saucen (median 1,8 g)
  • Fat76 gin the top quarter of Suppen und Saucen (median 64 g)
  • Saturated fat6,1 gabove the median for Suppen und Saucen (median 5,2 g)
  • Sodium312 mgin the lowest quarter of Suppen und Saucen (median 520 mg)
  • Protein per 100 kcal0,26 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wonnemeyer
Barcode
4061458133791
Quantity
175 g
Category
Aiolis
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aioli Basilikum?

100 g of Aioli Basilikum has 693 kcal.

How much protein is in Aioli Basilikum?

Aioli Basilikum contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,2 g).

How many carbs are in Aioli Basilikum?

Aioli Basilikum has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aioli Basilikum?

Aioli Basilikum contains 76 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

How much sodium is in Aioli Basilikum?

100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458133791. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.