Agavendicksaft
Packaged product Süßigkeiten und Desserts Allos
Agavendicksaft contains 420 kcal per 100 g.
Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 305 kcal per 100 g across 398 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 100 g | 36 % |
| Dietary fiber | not reported | |
| Total sugars L | 100 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 97 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Sugars100 gin the top quarter of Süßigkeiten und Desserts (median 75 g)
- Fat1 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Saturated fat0,1 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Sodium40 mgin the top quarter of Süßigkeiten und Desserts (median 5,2 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Allos
- Barcode
- 4016249696122
- Quantity
- 250 ml
- Category
- Agavensirupe
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Konzentrierter Agavensaft.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Agavendicksaft Honigland | 416 | 0,1 g | 100 g | 0,1 g |
| 33CL Sirop Agave Beutelsbacher | 425 | 0 g | 100 g | 0 g |
| Allos Agave Syrup - 250ml Allos | 413 | 0,1 g | 100 g | 0,1 g |
| agavesiroop sirop d'agave boni selection | 408 | 0 g | 98 g | 0 g |
| Sciroppo D'agave Messicano Squeeze Ecor | 408 | 0 g | 98 g | 0 g |
| Sirop d'agave blond Bio Sonne | 408 | 0 g | 98 g | 0 g |
| Blue agave light golden syrup Simple Truth Organic | 400 | 0 g | 100 g | 0 g |
| Organic Agave Pancake Syrup, Blueberry Madhava | 400 | 0 g | 100 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Agavendicksaft?
100 g of Agavendicksaft has 420 kcal.
How much protein is in Agavendicksaft?
Agavendicksaft contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 0 g).
How many carbs are in Agavendicksaft?
Agavendicksaft has 100 g of total carbohydrates per 100 g, including 100 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Agavendicksaft?
Agavendicksaft contains 1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Agavendicksaft?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4016249696122. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.