Actimel 0%
Packaged product Milch und Eier ACTIMEL
Actimel 0% contains 27 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 46 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 71 kcal per 100 g across 51 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46 %
- Carbohydrates 51 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the lowest quarter of Milch und Eier (median 4 g)
- Sugars3 gin the lowest quarter of Milch und Eier (median 7,9 g)
- Fat0,1 gin the lowest quarter of Milch und Eier (median 2,1 g)
- Saturated fat0,1 gin the lowest quarter of Milch und Eier (median 0,9 g)
- Sodium40 mgin the lowest quarter of Milch und Eier (median 44 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- ACTIMEL
- Barcode
- 5410146417306
- Quantity
- 12x100g
- Category
- Joghurt en plantaardig alternatief
- Packaging
- Bottle or vial,Bottle
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
, LAIT écrémé, eau, LAIT écrémé concentré et/ ou en poudre, stabiliser (pectin), concentré de minéraux du LAIT, édulcorants (sucralose, acésulfame K), ferments lactiques dont Lactobacillus casei Danone (LAIT), arômes naturels, vitamines (B6, D),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Actimel à la Fraise ACTIMEL | 27 | 2,6 g | 3,2 g | 0,1 g |
| Files zero lactose DILEA ZERO LACTOSE | 35 | 4 g | 4,3 g | 0,1 g |
| Vitalinea yo Fruits VITALINEA | 44 | 4,1 g | 6,3 g | 0,1 g |
| Vitalinea VITALINEA | 44 | 4,1 g | 6,6 g | 1 g |
| Pur natur bio yoghurt maigre PUR NATUR | 46 | 4,7 g | 5 g | 0,8 g |
| Activia au bifidus pêche Activia | 47 | 4,6 g | 6,9 g | 1 g |
| Nature alpro | 49 | 4 g | 2,2 g | 2,3 g |
| Benecol BENECOL | 51 | 2,8 g | 5,1 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Actimel 0%?
100 g of Actimel 0% has 27 kcal.
How much protein is in Actimel 0%?
Actimel 0% contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 46 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 4 g).
How many carbs are in Actimel 0%?
Actimel 0% has 3 g of total carbohydrates per 100 g, including 0,2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Actimel 0%?
Actimel 0% contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Actimel 0%?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410146417306. License: ODbL 1.0 (Open Food Facts). Source record dated 1. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.