Achocolatado instantâneo

Packaged product Süßigkeiten und Desserts Apti

Achocolatado instantâneo contains 108 kcal per 100 g. A Serving, 20.0 g (20 g) provides about 22 kcal.

Roughly 60 % of its calories come from carbohydrates, with 28 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 384 kcal per 100 g across 169 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Achocolatado instantâneo by Apti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
3,3 gprotein
16 gcarbohydrates
3,3 gfat
22kcal in Serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 3,3 g 4 %
Saturated fat L 2,6 g 13 %
Sodium not reported
Total carbohydrates L 16 g 6 %
Dietary fiber L 0,4 g 1 %
Total sugars L 16 g
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 60 %Fat: 28 %108kcal / 100 g
  • Protein 12 %
  • Carbohydrates 60 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0,4 gin the lowest quarter of Süßigkeiten und Desserts (median 4 g)
  • Sugars16 gin the lowest quarter of Süßigkeiten und Desserts (median 66 g)
  • Fat3,3 gbelow the median for Süßigkeiten und Desserts (median 3,5 g)
  • Saturated fat2,6 gabove the median for Süßigkeiten und Desserts (median 1,9 g)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Apti
Barcode
7896327517801
Label serving
20.0 g
Category
schokoladenpulver

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cioccolata gianduja Lindt 112 3,9 g 17 g 2,7 g
Milo Nestlé 100 3 g 18 g 2 g
Pâtisserie granduja Lindt 117 4 g 18 g 2,9 g
Cacao a la taza Maurinus 122 4,6 g 20,7 g 2,1 g
Chocolate a la taza listo para tomar Valor 90 3,2 g 17,8 g 0,7 g
Preparato bevanda Cioccolato Dolciando 126 3,4 g 19 g 3,6 g
Chocolat à boire (en poudre) Moreno 87 4,8 g 9,2 g 3 g
Cacao en poudre Dia 85 3,9 g 12,6 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Achocolatado instantâneo?

100 g of Achocolatado instantâneo has 108 kcal. Serving, 20.0 g (20 g): about 22 kcal.

How much protein is in Achocolatado instantâneo?

Achocolatado instantâneo contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,66 g in Serving, 20.0 g (20 g). About 12 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Achocolatado instantâneo?

Achocolatado instantâneo has 16 g of total carbohydrates per 100 g, including 0,4 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Achocolatado instantâneo?

Achocolatado instantâneo contains 3,3 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7896327517801. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.