85% cacao
Packaged product Süßigkeiten und Desserts Lindt
85% cacao contains 586 kcal per 100 g.
Roughly 76 % of its calories come from fat, with 16 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 586 kcal | |
| Total fat L | 47 g | 60 % |
| Saturated fat L | 28 g | 140 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 16 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of Süßigkeiten und Desserts (median 8 g)
- Sugars14 gin the lowest quarter of Süßigkeiten und Desserts (median 28,3 g)
- Fat47 gin the top quarter of Süßigkeiten und Desserts (median 40,2 g)
- Saturated fat28 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
- Sodium20 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 8003340851174
- Category
- Dunkle Schokolade
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tablette chocolat noir cacao 90% Yves Thuriès | 586 | 9,8 g | 26 g | 46 g |
| Pure chocolade Albert Heijn | 586 | 10 g | 16 g | 50 g |
| Chocolate negro 85% cacao Eroski | 586 | 11 g | 22 g | 47 g |
| Coeur des Alpes Chocolat Noir 72% Chocolaterie du Mont-Blanc | 586 | 8,2 g | 30,3 g | 43,9 g |
| Chocolat noir 82% origine Vanuatu Volcanic | 586 | 11 g | 23 g | 47 g |
| Cioccolato fondante extra Il Viaggiator Goloso | 586 | 8,9 g | 36 g | 43 g |
| Chocolat noir 85% Daniel Stoffel | 586 | 10 g | 15 g | 49,6 g |
| Blanco de Criollo Peru Amedei | 586 | 8,9 g | 43 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 85% cacao?
100 g of 85% cacao has 586 kcal.
Is 85% cacao high in protein?
85% cacao contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8 g).
How many carbs are in 85% cacao?
85% cacao has 22 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 85% cacao?
85% cacao contains 47 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).
How much sodium is in 85% cacao?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003340851174. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.