2 steaks

Packaged product Fleisch L’étal du boucher

2 steaks contains 115 kcal per 100 g. A Serving, 140.0 g (140 g) provides about 161 kcal.

Roughly 80 % of its calories come from protein, with 18 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 150 kcal per 100 g across 762 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

2 steaks by L’étal du boucher, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
23 gprotein
0,6 gcarbohydrates
2,3 gfat
161kcal in Serving, 140.0 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,8 g 4 %
Sodium L 240 mg 10 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 23 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Carbohydrates: 2 %Fat: 18 %115kcal / 100 g
  • Protein 80 %
  • Carbohydrates 2 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of Fleisch (median 21 g)
  • Fat2,3 gin the lowest quarter of Fleisch (median 6,7 g)
  • Saturated fat0,8 gin the lowest quarter of Fleisch (median 2,3 g)
  • Sodium240 mgabove the median for Fleisch (median 80 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
L’étal du boucher
Barcode
4056489969815
Label serving
140.0 g
Category
Rindfleisch
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2 steaks?

100 g of 2 steaks has 115 kcal. Serving, 140.0 g (140 g): about 161 kcal.

Is 2 steaks high in protein?

2 steaks contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 32,2 g in Serving, 140.0 g (140 g). About 80 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 21 g).

How many carbs are in 2 steaks?

2 steaks has 0,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2 steaks?

2 steaks contains 2,3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in 2 steaks?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489969815. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.