2 plaisirs au citron
Packaged product Süßigkeiten und Desserts Gü
2 plaisirs au citron contains 355 kcal per 100 g. A Serving, 92 g (92 g) provides about 327 kcal.
Roughly 53 % of its calories come from fat, with 45 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 110 kcal per 100 g across 253 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 355 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 15,7 g | 79 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 29 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 45 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gabove the median for Süßigkeiten und Desserts (median 1,3 g)
- Fiber0,6 gbelow the median for Süßigkeiten und Desserts (median 1 g)
- Sugars29 gin the top quarter of Süßigkeiten und Desserts (median 9,3 g)
- Fat21 gin the top quarter of Süßigkeiten und Desserts (median 4,5 g)
- Saturated fat15,7 gin the top quarter of Süßigkeiten und Desserts (median 2,4 g)
- Sodium72 mgin the top quarter of Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal0,51 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gü
- Barcode
- 5060425285128
- Quantity
- 2 x 92 g
- Label serving
- 92 g
- Category
- Desserts für andere Zwecke als Milch
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DESSERT PATISSIER VÉGÉTAL À LA GARNITURE AU CITRON ET À LA CREME DE COCO SUR UN BISCUIT SANS GLUTEN. INGREDIENTS Concentré de noix de coco (30%), brisures de biscuit (16%) (mélange de farines sans gluten (farine de riz complet, fécule de pomme de terre, farine de maïs), sucre, huile de palme, sirop de riz déshydraté, bicarbonate de soude), sucre, jus de citron (10%), préparation végétale (eau, huile de noix de coco, concentré de protéines de soja, sel, acide lactique (sans produits laitiers), sucre, épaississant (carraghénanes), arômes naturels, conservateur (sorbate de potassium), sucre Demerara, huile de noix de coco (7%), eau, huile végétale (huile de palme, huile de colza), épaississant (amidon modifié), agent gélifiant (agar-agar), amidon.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 2 plaisirs au citron?
100 g of 2 plaisirs au citron has 355 kcal. Serving, 92 g (92 g): about 327 kcal.
How much protein is in 2 plaisirs au citron?
2 plaisirs au citron contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,7 g in Serving, 92 g (92 g). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 1,3 g).
How many carbs are in 2 plaisirs au citron?
2 plaisirs au citron has 40 g of total carbohydrates per 100 g, including 0,6 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 2 plaisirs au citron?
2 plaisirs au citron contains 21 g of fat per 100 g, of which 15,7 g is saturated (79 % of the Daily Value).
How much sodium is in 2 plaisirs au citron?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060425285128. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.