1/4 Pound Angus Beef Burger
Packaged product Mahlzeiten und Gerichte Woolworths
1/4 Pound Angus Beef Burger contains 195 kcal per 100 g. A Serving, 1 burger, 113.5 g (114 g) provides about 221 kcal.
Roughly 59 % of its calories come from fat, with 36 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 12,9 g | 16 % |
| Saturated fat L | 5,7 g | 29 % |
| Trans fat L | 0,088 g | |
| Sodium L | 424 mg | 18 % |
| Total carbohydrates L | 2,3 g | 0,8 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,97 g | |
| Protein L | 17,5 g | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 5 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,5 gin the top quarter of Mahlzeiten und Gerichte (median 10 g)
- Fat12,9 gabove the median for Mahlzeiten und Gerichte (median 8,2 g)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9339687384709
- Label serving
- 1 burger (113.5 g)
- Category
- Mahlzeiten und Gerichte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breaded Fish Burgers Birdseye | 195 | 12,3 g | 20,3 g | 7 g |
| Italian Herb Veggie Burger Abbot's | 195 | 19,5 g | 15 g | 6,2 g |
| Perfect Turk'y Burger Dr. Praeger's Sensible Foods | 195 | 17,7 g | 9,7 g | 10,6 g |
| Alaska Salmon Burger Wild-caught bowl & basket | 195 | 22,1 g | 1,8 g | 10,6 g |
| Grillhouse Cheddar Burger Dr. Praeger's | 195 | 17,7 g | 8 g | 9,7 g |
| Beyond Burger Plant-Based Burgers Beyond | 195 | 17,7 g | 6,2 g | 11,5 g |
| Tuna Salad Sandwich Good Day | 195 | 11,1 g | 15,3 g | 9,9 g |
| Traditional Italian Par-Baked Pizza Base Pane Toscano | 195 | 7 g | 38 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 1/4 Pound Angus Beef Burger?
100 g of 1/4 Pound Angus Beef Burger has 195 kcal. Serving, 1 burger, 113.5 g (114 g): about 221 kcal.
Is 1/4 Pound Angus Beef Burger high in protein?
1/4 Pound Angus Beef Burger contains 17,5 g of protein per 100 g (35 % of the 50 g Daily Value), or 19,9 g in Serving, 1 burger, 113.5 g (114 g). About 36 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 10 g).
How many carbs are in 1/4 Pound Angus Beef Burger?
1/4 Pound Angus Beef Burger has 2,3 g of total carbohydrates per 100 g, including 0,97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 1/4 Pound Angus Beef Burger?
1/4 Pound Angus Beef Burger contains 12,9 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in 1/4 Pound Angus Beef Burger?
100 g contains 424 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339687384709. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.