10 Knoppers
Packaged product Süßigkeiten und Desserts Storck
10 Knoppers contains 542 kcal per 100 g. A Serving, 25 g (25 g) provides about 135 kcal.
Roughly 55 % of its calories come from fat, with 38 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 33,1 g | 42 % |
| Saturated fat L | 18,5 g | 93 % |
| Sodium L | 148 mg | 6 % |
| Total carbohydrates L | 51,9 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 34,8 g | |
| Added sugars L | 28 g | 56 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 38 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sugars34,8 gabove the median for Süßigkeiten und Desserts (median 34 g)
- Fat33,1 gin the top quarter of Süßigkeiten und Desserts (median 27 g)
- Saturated fat18,5 gabove the median for Süßigkeiten und Desserts (median 18 g)
- Sodium148 mgabove the median for Süßigkeiten und Desserts (median 116 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Storck
- Barcode
- 26035086
- Quantity
- 250 g (10 * 25 g e)
- Label serving
- 25 g
- Category
- Gefüllte Wafer
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, graisses végétales (palme, karité), farine de _froment_ (12,3 %), _lait_ écrémé en poudre (11,5 %), _noisettes_ (9,1 %), farine de _froment_ complète (6,1 %), cacao, graisse butyrique (_lait_) (2,6 %, produit à base de _lactosérum_, cacao maigre, amidon de _blé_, émulsifiant : lécithines (_soja_), _crème_ en poudre (0,2 %), sel, arômes naturels, poudre à lever : carbonate acide de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gaufy Kif | 542 | 6 g | 52 g | 34 g |
| Hanuta 10+1 Ferrero | 542 | 7,6 g | 54 g | 31,9 g |
| Nordica Delacre | 542 | 3,2 g | 62,7 g | 30,7 g |
| Waffelmischung Biscotto | 542 | 4,3 g | 63 g | 30 g |
| Hanuta Minis Ferrero | 542 | 7,6 g | 54 g | 31,9 g |
| Hanuta minis Ferrero | 542 | 7,6 g | 54 g | 31,9 g |
| вафли Ханута hanuta | 542 | 7,6 g | 54 g | 31,5 g |
| Elite Balconi | 541 | 6,8 g | 57 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 10 Knoppers?
100 g of 10 Knoppers has 542 kcal. Serving, 25 g (25 g): about 135 kcal.
How much protein is in 10 Knoppers?
10 Knoppers contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,3 g in Serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in 10 Knoppers?
10 Knoppers has 51,9 g of total carbohydrates per 100 g, including 34,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 10 Knoppers?
10 Knoppers contains 33,1 g of fat per 100 g, of which 18,5 g is saturated (93 % of the Daily Value).
How much sodium is in 10 Knoppers?
100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26035086. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.