1% Lowfat Milk
Packaged product Milch und Eier Schroeder
1% Lowfat Milk contains 46 kcal per 100 g. A Serving, 240 ml (240 g) provides about 110 kcal.
Roughly 47 % of its calories come from carbohydrates, with 31 % from protein and 22 % from fat (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45,8 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,63 g | 3 % |
| Sodium L | 45,8 mg | 2 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 47 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the lowest quarter of Milch und Eier (median 8 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,6 g)
- Sugars5 gabove the median for Milch und Eier (median 3,9 g)
- Fat1 gin the lowest quarter of Milch und Eier (median 10 g)
- Saturated fat0,63 gin the lowest quarter of Milch und Eier (median 4,2 g)
- Sodium45,8 mgin the lowest quarter of Milch und Eier (median 232 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Schroeder
- Barcode
- 0072340000064
- Label serving
- 240 ml
- Category
- Milch und Eier
Ingredients
LOWFAT MILK, VITAMIN A PALMITATE AND VITAMIN D3
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Winco Foods | 46 | 3,3 g | 5,4 g | 1 g |
| 1% Low Fat Milk Cream O Land | 46 | 3,3 g | 5,4 g | 1 g |
| 1% Buttermilk Marcus | 46 | 3,3 g | 5,4 g | 1 g |
| Buttermilk Cultured Low-fat Belfonte | 46 | 3,8 g | 5,8 g | 0,83 g |
| black sesame soymilk Nature's Soy | 46 | 2,1 g | 5,4 g | 1,5 g |
| FreshDirect 1% milk Fresh Direct | 46 | 3,3 g | 5 g | 1 g |
| 1% Lowfat Milk Mountainside Farms | 46 | 3,3 g | 5 g | 1 g |
| Lowfat Cultured Buttermilk Upstate Farms | 46 | 3,8 g | 5,4 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 1% Lowfat Milk?
100 g of 1% Lowfat Milk has 46 kcal. Serving, 240 ml (240 g): about 110 kcal.
How much protein is in 1% Lowfat Milk?
1% Lowfat Milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in Serving, 240 ml (240 g). About 31 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).
How many carbs are in 1% Lowfat Milk?
1% Lowfat Milk has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 1% Lowfat Milk?
1% Lowfat Milk contains 1 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).
How much sodium is in 1% Lowfat Milk?
100 g contains 45,8 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. September 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072340000064. License: ODbL 1.0 (Open Food Facts). Source record dated 13. September 2020. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.