Wisconsin's finest nutrition facts

12 Wisconsin's finest products with label nutrition data. On average they contain 367 kcal, 1,3 g of sugars and 21,5 g of protein per 100 g. Most are in Käse, Milch und Eier and Sonstige Lebensmittel.

FoodCaloriesProteinCarbsFat
Pepper Jack Monterey Jack Natural Cheese With Jalapeno Peppers, Pepper Jack 353 23,5 g 0 g 29,4 g
Mexican Blend 393 25 g 3,6 g 32,1 g
American Pasteurized Process Cheese Slices, US-Amerikanisch 368 15,8 g 5,3 g 31,6 g
Medium Cheddar Natural Cheese, Medium Cheddar 393 21,4 g 3,6 g 32,1 g
Mild Cheddar Sliced Natural Cheese, Mild Cheddar 412 23,5 g 5,9 g 26,8 g
Organic Aged Cheddar Shells Macaroni & Cheese, Aged Cheddar 352 11,3 g 71,8 g 3,5 g
Pepper Jack Monterey Jack Natural Cheese With Jalapeno Peppers, Pepper Jack 393 25 g 0 g 32,1 g
Sharp Cheddar Cheese 393 21,4 g 3,6 g 32,1 g
Sharp Cheddar Natural Cheese, Sharp Cheddar 393 25 g 0 g 32,1 g
Sliced Provolone Non-Smoked Natural Cheese, Provolon 353 23,5 g 0 g 26,5 g
Shredded low-moisture part-skim mozzarella cheese 286 21,4 g 7,1 g 21,4 g
Mozzarella Low-Moisture Part-Skim Natural Cheese, Mozzarella 321 n/a 3,6 g 21,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.