Whole Meal nutrition facts

1 Whole Meal products with label nutrition data. On average they contain 471 kcal, 0 g of sugars and 8,8 g of protein per 100 g. Most are in Brot und Backwaren.

FoodCaloriesProteinCarbsFat
Cream Cracker 471 8,8 g 67,6 g 17,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.