Vern’s nutrition facts
8 Vern’s products with label nutrition data. On average they contain 302 kcal, 5,8 g of sugars and 20,2 g of protein per 100 g. Most are in Käse, Milch und Eier and Suppen und Saucen.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Cold Pack Cheese Food | 321 | 17,9 g | 10,7 g | 25 g |
| Lost Meatball Pasta Sauce | 133 | 4,4 g | 11,5 g | 7,1 g |
| Cold Pack Cheese Food, Jalapeno | 321 | 17,9 g | 10,7 g | 25 g |
| Garlic Cold Pack Cheese Food | 321 | 17,9 g | 10,7 g | 25 g |
| Smoked Gouda Cheese | 393 | 25 g | 0 g | 32,1 g |
| Wisconsin String Cheese | 321 | 25 g | 3,6 g | 21,4 g |
| Mozzarella Cheese | 286 | 28,6 g | 3,6 g | 17,9 g |
| String Cheese | 321 | 25 g | 3,6 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.