Vergers de Gascogne nutrition facts

3 Vergers de Gascogne products with label nutrition data. On average they contain 100 kcal, 10 g of sugars and 3,3 g of protein per 100 g. Most are in Pfirsiche in Sirup, Birnen in Sirup and Weiße Bohnen in Dosen.

FoodCaloriesProteinCarbsFat
Demi Poire Williams au sirop 88 0,14 g 21,3 g 0,05 g
Haricots blancs 147 9,5 g 21,7 g 0,5 g
Oreillons de pêches jaunes au sirop 65 0,29 g 15,4 g 0,02 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.