Spring Broth nutrition facts

3 Spring Broth products with label nutrition data. On average they contain 44 kcal, 1 g of sugars and 3 g of protein per 100 g. Most are in Suppen und Saucen.

FoodCaloriesProteinCarbsFat
Roasted Squash And Chicken Bone Broth Soup 78 1,6 g 6 g 5,4 g
Spring Bone Broth Blonde Chicken 15 2,2 g 0 g 0,72 g
Thai Bone Broth 40 5,1 g 0,7 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.