Pasta REY nutrition facts

4 Pasta REY products with label nutrition data. On average they contain 356 kcal, 3 g of sugars and 13,6 g of protein per 100 g. Most are in Trockene Teigwaren and fusilli-de-trigo-duro.

FoodCaloriesProteinCarbsFat
Fusillin 356 14 g 69,5 g 1,6 g
Origins 356 14 g 69,5 g 1,6 g
Gnocchi sardi 357 12,5 g 72 g 1,5 g
Spaghetti trafilati al bronzo 356 14 g 69,5 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.