Pasta Liguria nutrition facts
3 Pasta Liguria products with label nutrition data. On average they contain 357 kcal, 2,1 g of sugars and 12,2 g of protein per 100 g. Most are in Teigwaren and Teigwaren aus Hartweizen.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta di Liguria | 357 | 12,5 g | 73,2 g | 1,8 g |
| Foglie D'ulivo | 357 | 12 g | 72 g | 1,5 g |
| Pâtes Croxetti | 357 | 12 g | 72 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.