L'état du Boucher nutrition facts
3 L'état du Boucher products with label nutrition data. On average they contain 170 kcal, 1,6 g of sugars and 13,1 g of protein per 100 g. Most are in Mahlzeiten und Gerichte, Rindfleischsteaks, frisch and Stuffed tomatoes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Charolais 2 steaks hachés | 100 | 20 g | 0 g | 5 g |
| Tomates farcies | 150 | 5,9 g | 3,5 g | 12 g |
| Cheeseburger | 260 | 13,3 g | 23 g | 12,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.