Kaluri nutrition facts
3 Kaluri products with label nutrition data. On average they contain 171 kcal, 1,2 g of sugars and 11,9 g of protein per 100 g. Most are in Garnelen, Fisch, gefroren, paniert and fischbrot, gefroren.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kaluri Torskpanetter | 205 | 11 g | 16 g | 11 g |
| Kaluri Laxpanetter | 210 | 6,8 g | 15,9 g | 12 g |
| Ziemeļu garneles 250-350, attīrītas, vārītas, saldētas | 99 | 18 g | 0 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.