Gutes aus der Bäckerei nutrition facts
7 Gutes aus der Bäckerei products with label nutrition data. On average they contain 249 kcal, 5 g of sugars and 7,4 g of protein per 100 g. Most are in Weißbrote, Pfannkuchen and Geschnittenes Brot.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gemischte Brötchen 6 Weizen zum Fertigbacken | 258 | 9,5 g | 42 g | 4,6 g |
| Vital + Fit | 241 | 7,7 g | 38 g | 4,9 g |
| Berliner Pfannkuchen | 345 | 6,9 g | 47 g | 14 g |
| Harry Heidevesper | 194 | 5,4 g | 36 g | 1,1 g |
| Weissbrot | 247 | 8,5 g | 45 g | 3 g |
| Roggenvollkornbrot | 229 | 6,5 g | 30 g | 6,9 g |
| Weizenmischbrot | 231 | 7,5 g | 45 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.