Crystal Valley nutrition facts

20 Crystal Valley products with label nutrition data. On average they contain 116 kcal, 4,3 g of sugars and 6,6 g of protein per 100 g. Most are in Milch und Eier, pre-packaged-fruit-vegetables and Fette und Öle.

FoodCaloriesProteinCarbsFat
Low Fat Milk 43 3,4 g 5 g 1 g
Baby Broccoli 35 2,4 g 7,1 g 0 g
Cheddar Flavoured Full Cream Processed Cheese 229 13,8 g 6 g 18 g
Gourmet Mixed Baby Carrots 41 1,2 g 9,4 g 0 g
low fat cottage cheese plain smooth 76 10,7 g 4 g 2,2 g
Asparagus Tips 18 2,4 g 3,5 g 0 g
English peas 82 5,9 g 14,1 g 0 g
Fresh Cream 329 1 g 3 g 35,5 g
Low Fat Plain Yoghurt 45 2,8 g 5 g 1,4 g
Low Fat Yoghurt With Mixed Berries (Sweetened) 70 2,3 g 11 g 1,3 g
Medium Fat Cream Cheese 252 8,7 g 2,7 g 23,3 g
Organic French Beans 24 1,2 g 5,9 g 0 g
White Cheddar Hard Cheese 353 24 g 1 g 28,9 g
Hüttenkäse 158 9,4 g 2 g 12,6 g
Low Fat Yoghurt With Mixed Berries 70 2,3 g 11 g 1,3 g
medium fat mozzarella 277 25,2 g 0,9 g 19,8 g
Medium Fat Evaporated Milk 111 6,9 g 11,6 g 4 g
Fat free milk long life 35 3,4 g 5,2 g 0,12 g
low fat yoghurt with mixed berries 70 2,3 g 11 g 1,3 g
Full cream milk long life 0 3,6 g 4 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.