Base Culinar nutrition facts

1 Base Culinar products with label nutrition data. On average they contain 66 kcal, 4,1 g of sugars and 12 g of protein per 100 g. Most are in Lean Quark.

FoodCaloriesProteinCarbsFat
Magerquark 66 12 g 4,1 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.