Marks&Spencer nutrition facts

15 Marks&Spencer products with label nutrition data. On average they contain 310 kcal, 22.8 g of sugars and 6.6 g of protein per 100 g. Most are in jelly beans, sweets and desserts and other foods.

FoodCaloriesProteinCarbsFat
Corn triangles hot wasabi 415 7.8 g 72.3 g 9.2 g
Cheddar Cheese & Smoked Bacon Crispbakes 261 7.6 g 23.2 g 15 g
Full on flavour - Four cheese & red onion 513 5.9 g 54.5 g 28.9 g
Pistachio almond cookies 528 10.7 g 46.9 g 32.1 g
Soft figs 244 2.8 g 47.8 g 2.4 g
Chocolate & nut selection 615 17.5 g 21.5 g 49.6 g
Fruit Pastilles 361 0.1 g 88.3 g 0.7 g
Halloumi 314 21 g 2 g 24.8 g
Mini Fruity JELLY BEANS 374 0.1 g 90.9 g 1 g
Mini Sour JELLY BEANS 374 0.1 g 90.9 g 1 g
Myrtilles 35 0.6 g 6.9 g 0.2 g
Top Iced Holy Christmas Cake 328 3.8 g 61.4 g 6.7 g
Boneless Gammon 117 17.4 g 5.9 g 2.6 g
British Goat's Milk 42 2.7 g 4.4 g 1.8 g
Pitted green olives w red pepper 124 0.7 g 0.1 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.