Bürgen nutrition facts

16 Bürgen products with label nutrition data. On average they contain 244 kcal, 2.7 g of sugars and 12.6 g of protein per 100 g. Most are in bread loaves, multigrain sliced breads and grains and pasta.

FoodCaloriesProteinCarbsFat
Sliced Whole Grain & Oat Bread 288 11.4 g 29.8 g 5.9 g
Sunflower & Linseed Bread 244 21.6 g 1.6 g 13.3 g
Oat &Quinoa 224 11.9 g 33 g 3.6 g
Rye 223 12.4 g 31.7 g 4.2 g
Soy and Linseed Bread 222 15.1 g 21.1 g 7.2 g
SOY-LIN 241 16 g 26.7 g 5.5 g
Superb soy &linseed 246 14.3 g 27.6 g 7.5 g
Wholemeal & Seeds 249 13.2 g 23.2 g 6.1 g
Rye Bread 249 8.8 g 29.4 g 4.3 g
Soy-Lin Bread 253 13.5 g 24 g 5.8 g
Toast bread Wholemeal & Seeds 260 15 g 24.3 g 9.4 g
Burgen Ancient Grains Toast 233 13 g 34.2 g 3.6 g
Burgen Prebiotic wholemeal bread 234 10.3 g 35.9 g 3.2 g
Prebiotoc wholegrain and quinoa 263 11.4 g 38.4 g 4.9 g
Whole grain and oats 224 10.4 g 29.8 g 4.8 g
Gluten free white 246 4 g 43 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.