Zucchini Chips
Packaged product Snacks Buy Fresh Produce
Zucchini Chips contains 442 kcal per 100 g. A serving, 1 package, 43 g (43 g) provides about 190 kcal.
Roughly 59% of its calories come from fat, with 33% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (457 kcal per 100 g).
100 g provides 93% of the Daily Value for Vitamin C, 58% of the Daily Value for Folate (B9) and 39% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 30.2 g | 39% |
| Saturated fat L | 4.7 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 907 mg | 39% |
| Total carbohydrates L | 37.2 g | 14% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 20.9 g | |
| Protein L | 9.3 g | 19% |
| Vitamin A L | 349 µg | 39% |
| Vitamin C L | 83.7 mg | 93% |
| Vitamin K L | 18.6 µg | 16% |
| Folate (B9) L | 233 µg | 58% |
| Calcium L | 140 mg | 11% |
| Iron L | 3.4 mg | 19% |
| Magnesium L | 140 mg | 33% |
| Phosphorus L | 349 mg | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 33%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gabove the median for snacks (median 7.5 g)
- Fiber7 gabove the median for snacks (median 4 g)
- Sugars20.9 gabove the median for snacks (median 4.5 g)
- Fat30.2 gabove the median for snacks (median 20.9 g)
- Saturated fat4.7 gabove the median for snacks (median 3.6 g)
- Sodium907 mgin the top quarter of snacks (median 424 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,160 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 442 kcal | 442 kcal |
| Protein | 9.3 g | 9.3 g |
| Carbohydrates | 37.2 g | 37.2 g |
| Fat | 30.2 g | 30.2 g |
| Fiber | 7 g | 7 g |
| Sugars | 20.9 g | 20.9 g |
| Sodium | 907 mg | 907 mg |
Product details
- Brand
- Buy Fresh Produce
- Barcode
- 0854665003148
- Label serving
- 1 PACKAGE (43 g)
- Category
- Snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucchini*, sprouted sunflower seeds*, apple cider vinegar*, olive oil* (cold-pressed), agave*, onion*, garlic powder*, dill*, himalayan rock salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cashew Coconut Bar Promax Nutrition Corp | 442 | 11.6 g | 51.2 g | 23.3 g |
| Wasabli snack mix Snackrite | 442 | 11.2 g | 63.7 g | 14.6 g |
| Naked medley Second Nature Snacks Company | 442 | 11.6 g | 48.8 g | 25.6 g |
| Lays baked chips Lays | 442 | 6.2 g | 71 g | 14 g |
| Tortilla Chips Gut & Günstig | 442 | 6.6 g | 64.4 g | 20 g |
| Chips cuite au four Lay’s | 442 | 5.9 g | 73 g | 13 g |
| Hot Dillers Snack Mix Nashville’s Whisky Hound | 442 | 14 g | 39.5 g | 27.9 g |
| Lemon White Chip Blonde The Protein Bakery | 442 | 14 g | 44.2 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1903995. License: CC0 1.0 (U.S. public domain). Source record dated January 21, 2018. Imported November 6, 2026.
- Open Food Facts, record 0854665003148. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.