yomato and couget spaghetti

Packaged product Baby Foods Tesco

Yomato and couget spaghetti contains 80 kcal per 100 g.

Roughly 46% of its calories come from carbohydrates, with 33% from fat and 21% from protein (estimated with general energy factors).

That is more energy than the typical item in baby foods on FoodFactly, where the median is 71 kcal per 100 g across 4,033 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

80kcal per 100 g
4.1 gprotein
8.9 gcarbohydrates
2.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 2.8 g 4%
Saturated fat L 1.5 g 8%
Sodium L 40 mg 2%
Total carbohydrates L 8.9 g 3%
Dietary fiber L 1.3 g 5%
Total sugars L 2.8 g
Added sugars L 0 g 0%
Protein L 4.1 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 46%Fat: 33%80kcal / 100 g
  • Protein 21%
  • Carbohydrates 46%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.1 gabove the median for baby foods (median 2 g)
  • Fiber1.3 gbelow the median for baby foods (median 1.8 g)
  • Sugars2.8 gbelow the median for baby foods (median 4.4 g)
  • Fat2.8 gabove the median for baby foods (median 0.5 g)
  • Saturated fat1.5 gin the top quarter of baby foods (median 0.1 g)
  • Sodium40 mgabove the median for baby foods (median 39 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5057753437978
Category
Baby Foods
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic tomato purée (22%), organic potato (16%), organic courgette (15%), organic carrot (15%), organic cooked spaghetti (10%) (water*, organic durum wheat semolina, organic dried egg white), organic onion (6%), organic mozzarella full fat soft cheese (milk) (4%), organic peas (4%), organic dried whole milk, organic rice flour, organic basil, organic garlic. *denotes non organic ingredient. allergy advice for allergens, including cereals containing gluten, see ingredients in bold. suitable for vegetarians

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoPotatoOnionRiceGarlicEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in yomato and couget spaghetti?

100 g of yomato and couget spaghetti has 80 kcal.

How much protein is in yomato and couget spaghetti?

Yomato and couget spaghetti contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other baby foods, that is above the median (median 2 g).

How many carbs are in yomato and couget spaghetti?

Yomato and couget spaghetti has 8.9 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in yomato and couget spaghetti?

Yomato and couget spaghetti contains 2.8 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in yomato and couget spaghetti?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057753437978. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.