Yellow Popping Corn Kernels

Packaged product Snacks Harris Teeter

Yellow Popping Corn Kernels contains 367 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 12% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 1,238 products.

100 g provides 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Yellow Popping Corn Kernels by Harris Teeter, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
10 gprotein
73.3 gcarbohydrates
5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 5 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 73.3 g 27%
Dietary fiber L 13.3 g 48%
Total sugars L 0 g
Protein L 10 g 20%
Calcium L 7 mg0.5%
Iron L 3.3 mg19%
Potassium L 273 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 78%Fat: 12%367kcal / 100 g
  • Protein 11%
  • Carbohydrates 78%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Potassium6%Calcium0.5%

Nutritional insights

  • Protein10 gin the top quarter of snacks (median 7.7 g)
  • Fiber13.3 gin the top quarter of snacks (median 9 g)
  • Sugars0 gin the lowest quarter of snacks (median 1 g)
  • Fat5 gin the lowest quarter of snacks (median 21.2 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 4.7 g)
  • Sodium0 mgin the lowest quarter of snacks (median 571 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcaln/a
Protein 10 g10 g
Carbohydrates 73.3 g73.3 g
Fat 5 gn/a
Fiber 13.3 g13.3 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Harris Teeter
Barcode
0072036732767
Quantity
32 oz
Category
Popcorn
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Popping Corn Central Market 367 10 g 73.3 g 5 g
50% Less Fat Salted Micro Popcorn Kelkin 367 9.3 g 55 g 10 g
Kroger yellow popcorn Kroger 367 10 g 73.3 g 5 g
Gourmet White Popping Corn Rural Route 1 367 10 g 73.3 g 3.3 g
Organic Popping Corn Franklin’s 367 10 g 73.3 g 3.3 g
Tender White Popcorn Rural Route 1 367 10 g 73.3 g 3.3 g
Organic Popping Corn Trader Joe's 367 10 g 73.3 g 3.3 g
Maíz para palomitas Eliges 367 12 g 63 g 4.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellow Popping Corn Kernels?

100 g of Yellow Popping Corn Kernels has 367 kcal.

Is Yellow Popping Corn Kernels high in protein?

Yellow Popping Corn Kernels contains 10 g of protein per 100 g (20% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.7 g).

How many carbs are in Yellow Popping Corn Kernels?

Yellow Popping Corn Kernels has 73.3 g of total carbohydrates per 100 g, including 13.3 g of fiber and 0 g of sugars.

How much fat is in Yellow Popping Corn Kernels?

Yellow Popping Corn Kernels contains 5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Yellow Popping Corn Kernels contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellow Popping Corn Kernels?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 18, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2381582. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0072036732767. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.