Yellow kernels popping corn

Packaged product Snacks Market Pantry

Yellow kernels popping corn contains 371 kcal per 100 g. A serving, 2 tbsp, 35 g (35 g) provides about 130 kcal.

Roughly 78% of its calories come from carbohydrates, with 12% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

371kcal per 100 g
11.4 gprotein
74.3 gcarbohydrates
4.3 gfat
130kcal in serving, 2 tbsp, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 4.3 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 74.3 g 27%
Dietary fiber L 11.4 g 41%
Total sugars L 0 g
Protein L 11.4 g 23%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 3.1 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 78%Fat: 10%371kcal / 100 g
  • Protein 12%
  • Carbohydrates 78%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein11.4 gabove the median for snacks (median 7.5 g)
  • Fiber11.4 gin the top quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4.5 g)
  • Fat4.3 gin the lowest quarter of snacks (median 20.9 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium0 mgin the lowest quarter of snacks (median 424 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 371 kcal371 kcal
Protein 11.4 g11.4 g
Carbohydrates 74.3 g74.3 g
Fat 4.3 g4.3 g
Fiber 11.4 g11.4 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Market Pantry
Barcode
0490710801040
Label serving
2 Tbsp (35 g)
Category
Snacks
Nutri-Score
A as computed by Open Food Facts

Ingredients

Yellow popping corn.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Collagen Ball Mango & Passion Fruit Marks & Spencers 371 13.9 g 36.2 g 15 g
protein bar Dubai FAYN 371 27 g 44 g 12 g
Collagen Protein Bar with Tropical Fruits Gigi's 371 26 g 40 g 10.8 g
Prozis veggie snack Prozis 371 7 g 63 g 7.9 g
Veggie snack Prozis 371 7 g 63 g 7.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0490710801040. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2636450. License: CC0 1.0 (U.S. public domain). Source record dated August 23, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yellow kernels popping corn?

100 g of Yellow kernels popping corn has 371 kcal. Serving, 2 tbsp, 35 g (35 g): about 130 kcal.

Is Yellow kernels popping corn high in protein?

Yellow kernels popping corn contains 11.4 g of protein per 100 g (23% of the 50 g Daily Value), or 4 g in serving, 2 tbsp, 35 g (35 g). About 12% of its calories come from protein. Compared with other snacks, that is above the median (median 7.5 g).

How many carbs are in Yellow kernels popping corn?

Yellow kernels popping corn has 74.3 g of total carbohydrates per 100 g, including 11.4 g of fiber and 0 g of sugars.

How much fat is in Yellow kernels popping corn?

Yellow kernels popping corn contains 4.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Yellow kernels popping corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellow kernels popping corn?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.