YBC Lemon Pack Cream Sand Crackers
Packaged product Bread and Baked Goods YBC
YBC Lemon Pack Cream Sand Crackers contains 523 kcal per 100 g. A serving, 100 g (100 g) provides about 523 kcal.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 453 kcal per 100 g across 4,260 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 16.8 g | 84% |
| Sodium L | 430 mg | 19% |
| Total carbohydrates L | 64.3 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 22.5 g | |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gin the lowest quarter of bread and baked goods (median 10 g)
- Sugars22.5 gin the top quarter of bread and baked goods (median 3.1 g)
- Fat27 gin the top quarter of bread and baked goods (median 16.7 g)
- Saturated fat16.8 gin the top quarter of bread and baked goods (median 2.9 g)
- Sodium430 mgin the lowest quarter of bread and baked goods (median 720 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- YBC
- Barcode
- 4903015164254
- Quantity
- 9 pieces x 2 pack
- Label serving
- 100 g
- Category
- Crackers (Appetizers)
- Packaging
- en:plastic-bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT FLOUR, MODIFIED OIL, SUGAR, GLUCOSE,SKIMMED MILK POWDER,SALT,LEMON JUICE POWDER,RAISING AGENT E500ii,ANTIOXIDANT,EMULSIFIER E322,ACIDITY REGULATOR E330, SPICE,COLOR E160b NET WEIGHT:SHOWN ON PACKAGE STORAGE: KEEP IN COOL DRY PLACE MANUFACTURER: YAMAZAKI - NABISCO CO., LTD. 1-26-2, NISHI - SHINJ YÜKU, SHINJYUKU, TOKYO, JAPAN COUNTRY OF ORIGIN: JAPAN DISTRIBUTOR:(852)2647 1908 此日期前最佳(年/月底) BEST BEFORE (END YY/MM) SHOWN ON PACKAGE ITEM CODE :13253003-2209955 C.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4903015164254. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.