woolworths cocktail sausages
Packaged product Beverages Woolworths
Woolworths cocktail sausages contains 196 kcal per 100 g. A serving, 2 sausages, 52 g (52 g) provides about 102 kcal.
Roughly 62% of its calories come from fat, with 25% from protein and 13% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
100 g provides 41% of the Daily Value for Niacin (B3), 21% of the Daily Value for iodine and 17% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 13.7 g | 18% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0.19 g | |
| Cholesterol L | 90.1 mg | 30% |
| Sodium L | 510 mg | 22% |
| Total carbohydrates L | 6.5 g | 2% |
| Dietary fiber L | 0.23 g | 0.8% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0.011 g | 0% |
| Protein L | 12.1 g | 24% |
| Vitamin A L | 36.6 µg | 4% |
| Vitamin C L | 0.018 mg | 0% |
| Vitamin D L | 1.2 µg | 6% |
| Vitamin E L | 0.34 mg | 2% |
| Thiamin (B1) L | 0.065 mg | 5% |
| Riboflavin (B2) L | 0.12 mg | 10% |
| Niacin (B3) L | 6.6 mg | 41% |
| Pantothenic acid (B5) L | 0.8 mg | 16% |
| Vitamin B6 L | 0.26 mg | 15% |
| Folate (B9) L | 5.3 µg | 1% |
| Vitamin B12 L | 0.4 µg | 17% |
| Calcium L | 17.1 mg | 1% |
| Iron L | 0.6 mg | 3% |
| Magnesium L | 37.7 mg | 9% |
| Phosphorus L | 173 mg | 14% |
| Potassium L | 341 mg | 7% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.058 mg | 6% |
| Manganese L | 0.15 mg | 7% |
| Selenium L | 5 µg | 9% |
| Iodine L | 31.2 µg | 21% |
| Chloride L | 0.14 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 13%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.1 gin the top quarter of beverages (median 0.7 g)
- Fiber0.23 gabove the median for beverages (median 0.05 g)
- Sugars1.9 gbelow the median for beverages (median 4.9 g)
- Fat13.7 gin the top quarter of beverages (median 0.2 g)
- Saturated fat4.4 gin the top quarter of beverages (median 0.1 g)
- Sodium510 mgin the top quarter of beverages (median 33.8 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
- Water58.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 58.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Woolworths
- Barcode
- 9400597059008
- Label serving
- 2 sausages (52 g)
- Category
- Beverages
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chicken (77%), water, rice flour, acidity regulator (326), salt, soy protein, mineral salts (450, 451, 339, 500), edible casing (bovine origin, colours (120, 172)), dextrose, thickener (415), antioxidant (316), spice extracts (pepper, paprika, capsicum, coriander), yeast extract, preservative (250), flavour, garlic, contains: soy, may be present: milk, sulphites, 100% satisfaction guaranteed if you're not 100% happy with your purchase, we'll replace or refund, made in new zealand from local and imported ingredients, packed for woolworths 80 favona road, mangere, aucklan bag org,nz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9400597059008. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.