Wing Sauce Buffalo Style
Packaged product Soups and Sauces Kinder's
Wing Sauce Buffalo Style contains 25 kcal per 100 g. A serving, 1 tablespoon, 15 g (15 g) provides about 4 kcal.
Roughly 82% of its calories come from fat, with 18% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 88 kcal per 100 g across 591 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 1.9 g | 4% |
| Protein L | 0 g | 0% |
| Calcium L | 10 mg | 0.8% |
| Iron L | 0 mg | 0% |
| Potassium L | 10 mg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 18%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.88 g)
- Sugars1 gin the lowest quarter of soups and sauces (median 9 g)
- Fat2 gin the top quarter of soups and sauces (median 0.5 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.1 g)
- Sodium380 mgin the lowest quarter of soups and sauces (median 1,160 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kinder's
- Barcode
- 0755795857055
- Label serving
- 1 Tablespoon (15 g)
- Category
- Hot sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vinegar*, Red jalapeno pepper puree (red jalapeno peppers*, citric acid), Water, Soybean oil*, Salt, Garlic powder*, Sugar*, Cayenne pepper*, Cultured dextrose*, Natural butter flavour* (sunflower oil*, maltodextrin*, natural flavours, natural flavours butter, buttermilk powder*), Xanthan gum, Paprika extract*, Tocopherols*. *Organic. Contains: Milk. Ingrédients: Vinaigre*, Purée de piment jalapeno rouge* (piments jalapenos rouges*, acide citrique) Eau, Huile de soja*, Sel, Poudre d'ail*, Sucre, Piment de Cayenne*, Dextrose de culture*, Arôme naturel de beurre* (huile de tournesol*, maltodextrine arômes naturels, arômes naturels*, beurre, poudre de babeurre*), Gomme de xanthane, Extrait de paprika, Tocopherols*. *Biologique(s). Contient: Lait. DO NOT FREEZE. SHAKE WELL. REFRIGERATE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarSaltGarlicSugarSunflower oil
Similar products
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|---|---|---|---|---|
| Smokin' Marie Marie Sharp's | 25 | 1.1 g | 3.2 g | 0.3 g |
| Buffalo Wings Sauce Frank's RedHot | 25 | 0.67 g | 3.3 g | 1.7 g |
| Buffalo Wings Sauce Frank's RedHot | 25 | 0.67 g | 3.3 g | 1.7 g |
| Salsa Picante Para Botana 370 ml La costena | 25 | 0.62 g | 4.4 g | 0.56 g |
| Red Enchilada Sauce Old El Paso | 25 | 0 g | 5 g | 0 g |
| Hot sauce Crystal | 26 | 0.9 g | 3.9 g | 0.4 g |
| Red Chili Sauce Fiesta del-sol | 26 | 0 g | 2 g | 2 g |
| Pate de piri-piri Quinta d'Avó | 24 | 1.4 g | 2.1 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0755795857055. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.