Wild Shroom

Packaged product Sweets and Desserts Pieminster

Wild Shroom contains 241 kcal per 100 g. A serving, 1 portion, 255 g (255 g) provides about 615 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 62 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wild Shroom by Pieminster, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
3.4 gprotein
25 gcarbohydrates
14 gfat
615kcal in serving, 1 portion, 255 g (255 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 14 g 18%
Saturated fat L 6.6 g 33%
Sodium L 327 mg 14%
Total carbohydrates L 25 g 9%
Dietary fiber not reported
Total sugars L 1.6 g
Added sugars L 9.8 g 20%
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 42%Fat: 53%241kcal / 100 g
  • Protein 6%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gin the lowest quarter of sweets and desserts (median 5.8 g)
  • Sugars1.6 gin the lowest quarter of sweets and desserts (median 2.3 g)
  • Fat14 gin the top quarter of sweets and desserts (median 11 g)
  • Saturated fat6.6 gin the top quarter of sweets and desserts (median 4.3 g)
  • Sodium327 mgbelow the median for sweets and desserts (median 336 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pieminster
Barcode
5060095864111
Label serving
1 portion (255 g)
Category
Vegetables pies
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (wheat, calcium, niacin, iron, folic acid, thiamine), mushroom (22%) (portobello, chestnut), water, identity preserved palm oil*, onion, double cream (milk), asparagus (6%), white wine (4%), leek, rapeseed oil, garlic, modified corn starch, wholegrain mustard (water, mustard seeds, spirit vinegar, salt), salt, Worcestershire sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne powder, garlic powder, clove powder), wild porcini mushroom (0.1%), herbs, wheat protein, black pepper, raising agent (sodium bicarbonate), yeast extract, barley malt extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOnionCreamRapeseed (canola) oilGarlicSaltYeast

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Tartes fines legumes et fromage de chevre Leader Price 247 7.1 g 20.7 g 14.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wild Shroom?

100 g of Wild Shroom has 241 kcal. Serving, 1 portion, 255 g (255 g): about 615 kcal.

How much protein is in Wild Shroom?

Wild Shroom contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 8.7 g in serving, 1 portion, 255 g (255 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.8 g).

How many carbs are in Wild Shroom?

Wild Shroom has 25 g of total carbohydrates per 100 g, including 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wild Shroom?

Wild Shroom contains 14 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Wild Shroom?

100 g contains 327 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060095864111. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.