Wholemeal lower carb

Packaged product Bread and Baked Goods Helga's

Wholemeal lower carb contains 292 kcal per 100 g. A serving, 50 g (50 g) provides about 146 kcal.

Roughly 52% of its calories come from carbohydrates, with 29% from fat and 20% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (301 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wholemeal lower carb by Helga's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
292kcal per 100 g
13.5 gprotein
34.9 gcarbohydrates
8.6 gfat
146kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 8.6 g 11%
Saturated fat L 4.3 g 22%
Sodium L 450 mg 20%
Total carbohydrates L 34.9 g 13%
Dietary fiber L 8.7 g 31%
Total sugars L 4.4 g
Protein L 13.5 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 52%Fat: 29%292kcal / 100 g
  • Protein 20%
  • Carbohydrates 52%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.5 gin the top quarter of bread and baked goods (median 8.6 g)
  • Fiber8.7 gin the top quarter of bread and baked goods (median 3.2 g)
  • Sugars4.4 gin the top quarter of bread and baked goods (median 2.3 g)
  • Fat8.6 gin the top quarter of bread and baked goods (median 6.7 g)
  • Saturated fat4.3 gin the top quarter of bread and baked goods (median 1.3 g)
  • Sodium450 mgabove the median for bread and baked goods (median 440 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Helga's
Barcode
9310023142924
Label serving
50 g
Category
Wheat flatbreads
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wraps - Tomate American 292 8.6 g 54 g 4.6 g
Plain Tortilla Wraps Deli Kitchen 292 8.2 g 51.3 g 5.2 g
Tortilla Wraps Vollkorn K-Classic 292 8.8 g 45 g 6 g
Dürüm Tortillas Hasköy 292 7.9 g 49.7 g 6.4 g
Міні лаваш, зі смаком сиру Кулиничі 292 8.9 g 61.8 g 1 g
XL Tortilla Volkoren Jumbo 292 9.2 g 47 g 5.6 g
Tortillas Dürüm Company 292 7.9 g 49.7 g 6.4 g
Wraps intégral Blé complet Mission 292 9.7 g 42 g 7.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310023142924. License: ODbL 1.0 (Open Food Facts). Source record dated December 23, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wholemeal lower carb?

100 g of Wholemeal lower carb has 292 kcal. Serving, 50 g (50 g): about 146 kcal.

Is Wholemeal lower carb high in protein?

Wholemeal lower carb contains 13.5 g of protein per 100 g (27% of the 50 g Daily Value), or 6.8 g in serving, 50 g (50 g). About 20% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.6 g).

How many carbs are in Wholemeal lower carb?

Wholemeal lower carb has 34.9 g of total carbohydrates per 100 g, including 8.7 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wholemeal lower carb?

Wholemeal lower carb contains 8.6 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

How much sodium is in Wholemeal lower carb?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 23, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.